INFS 212 : PRINCIPLES OF MANAGEMENT

Course Code

-

Semester

Second Semester

Year of Examination

2024/2025

Campus

Main Campus

FCOS 206: PRINCIPLES OF FOODS

Course Code

-

Semester

First Semester

Year of Examination

2024/2025

Campus

Main Campus

CROP 426: GENETICS AND PLANT BREEDING

Course Code

-

Semester

Second Semester

Year of Examination

2024/2025

Campus

Main Campus

FCOS 608: Food Product Development Evaluation

Course Code

FCOS 608

Semester

Second Semester

Year of Examination

2024/2025

Campus

-

CROP 612: Crop Improvement

Course Code

CROP 612

Semester

Second Semester

Year of Examination

2024/2025

Campus

-

FINC 405 Banking Operations

Course Code

FINC 405

Semester

First Semester

Year of Examination

2024/2025

Campus

Main Campus

MDEF 628: MICROFINANCE FOR DEVELOPMENT

Instruction : Answer Any Four (4) Questions Time Allowed : Two and Half Hours

AGRC 311: INTRODUCTORY GENETICS

INSTRUCTION: ANSWER ALL QUESTION SECTION A AND THREE QUESTIONS (ONE QUESTION EACH FROM SECTION B,C AND D) ANSWER ALL QUESTION IN THE ANSWER BOOKLET USING SEPARATE ANSWER BOOKLETS FOR EARCH SECTIONS THE ANSWER BOOKLETS US/J\IG SEPARATE A1\'SWER BOOKLET FOR EACH OF THE SECTIOl\1 S.

INFS 045: THEORY OF KNOWLEDGE AND CLASSIFICATION

Course Code

INFS 045

Semester

First Semester

Year of Examination

2024/2025

Campus

City Campus

FINC 605: FINANCIAL MANAGEMENT OF BANKS

ANSWER FOUR QUESTIONS IN ALL TIME ALLOWED: THREE HOURS

AGRC 312: Principles of Biotechnology

INSTRUCTIONS: ANSWER ANY FOUR QUESTIONS; AT LEAST ONE FROM EACH SECTION ANSWER EACH SECTION IN A SEP ARA TE ANSWER BOOKLET TIME ALLOWED: TWO AND HALF HOURS

FINC 605: FINANCIAL MANAGEMENT OF BANKS

ANSWER ANY FOUR QUESTIONS. TIME ALLOWED: 3 HOURS

INFS 321 Information Sources

Instruction: Answer All Questions Time Allowed: Two And Half Hours Section A-30marks Circle The Letter Of The Correct Answer

INFS 045 Theory And Knowledge Of Classification

Instructions: Answer Any Three Question In The Answer Booklet Provided. Time Allowed: Two And Half Hours

FINC 406: Financial Markets

Time Allowed: Two And A Half Hours Read Carefully Instructions Below: 1. Section A Is Compulsory: Multiple Choice Questions Should Be Answered In The Answer Booklet. 2. Answer Question One And Any Other One (1) Question From Section B In The Answer Booklet.

AGRC 312 Principles Of Biotechnology

Instructions: Answer Any Four Questions; At Least One From Each Section Answer Each Section In A Separate Answer Booklet Time Allowed: Two And Half Hours

FINC 404 International Finance And Banking

Instruction: Answer Any Four (4) Questions. Time Allowed: Two And A Half (2:30) Hours

INFS 112 Introduction To Information Management

Instructions: Answer Any Three (3) Questions In The Answer Booklet Provided Time Allowed: Three (3) Hours

INFS 001 Introduction To Librarianship

Instructions: Answer Question One And Any Other Question In The Answer Booklet Provided Time Allowed: Two (2) Hours

FINC 404 International Finance And Banking

Time Allowed: Two And A Half Hours Read Carefully Instructions Below: 1. Section A Is Compulsory: Multiple Choice Questions Should Be Answered In The Answer Booklet. 2. Answer Question One And Any Other One (1) Question From Section B In The Answer Booklet

PSYC 102 Psychology For Everyday Living

Time Allowed: 2 Hours

PSYC 102 Psychology For Everyday Living

Instructions: 1. Answer All The Questions On The Question Paper 2. Write Your Index Number In The Space Provided At The Top Of Each Page Total (100 Marks) Time Allowed:(1 ½ ) Hours

PSYC 102 Psychology For Everyday Living

Time Allowed: 2 Hours

FINC 404: International Finance And Banking

Time Allowed: Two And A Half (2 1/2) Hours Read Carefully Instructions Below: 1. Section A Is Compulsory: Multiple Choice Questions Should Be Answered In The Answer Booklet. 2. Answer Question One And Any Other One (1) Question From Section B In The Answer Booklet.

MDEF 628: Microfinance For Development

Instructions: Answer Any Four Questions Time Allowed: Two And Half Hours

INFS 321: Information Sources

Time Allowed: One And Half Hours (1hour, 30minutes)

FINC 404: International Finance and Banking

Instruction: Answer Any Four (4) Questions. Time Allowed: Two and a Half (2%) Hours

INFS 327: Information Services And User Studies

Instructions: Answer Any Two (2) Questions In The Answer Booklet Provided Time Allowed: One And Half Hours

INFS 321: Information Sources

Instructions: Answer All Questions In Sections A And B On The Question Paper And One (1) Question From Section C In The Answer Booklet Provided Time Allowed: One And Half Hours

INFS 057: Disaster Planning And Vital Records Protection

Instructions: Answer Any -Two (2) Questions In The Answer Booklet Provided Time Allowed: One And Half Hours

INFS 045: Classification Of Information Material

Instructions: Answer Any Two (2) Questions In The Answer Booklet Provided Time Allowed: One And Half Hours

INFS 001: Introduction To Librarianship

Instructions: Answer Any Two (2) Questions In The Answer Booklet Provided Time Allowed: One And Half Hours

HOSC 605: Special Topics Related To Consumer Foods

Instructions: Answer Any Four (4) Questions Time Allowed: Three (3) Hours

FINC 405: Banking Operations

INSTRUCTIONS: 1) Answer ANY FOUR (4) Questions 2) All Questions Carry Equal Marks 3) Questions MUST be answered in the Booklet provided

INFS 323: Research Methods

Instructions: Answer Any Three (3) Questions In The Answer Booklet Provided Time Allowed: Two (2) Hours

FCOS 206: Principles of Foods

Instructions: Answer Any Three (3) Questions Time Allowed: Two (2) Hours

AGRC 312: Principles of Biotechnology

INSTRUCTIONS: Answer Any Four Questions; At Least One From Each Section Answer Each Section In A Separate Answer Booklet Time Allowed: Two Hours

FCOS 206: PRINCIPLES OF FOODS

INSTRUCTIONS: ANSWER ANY THREE (3) QUESTIONS TIME ALLOWED: TWO (2) HOURS

CROP 111: Introduction to Agricultural Botany

Time Allowed: Two (2) Hours Answer All Questions

HOSC 608: Food Product Development and Evaluation

Tlme:3 Hours Answer Any Four (4) Questions

HOSC 202: Experimental Foods

Time: Two (2) Hours Answer Any Three (3) Questions

HOSC 608: Food Product Development and Evaluation

TlME: 3 HOURS ANSWER ANY FOUR (4) QUESTIONS

FCOS 206: Principles of Foods

Time:2 Hours Answer All Questions

ECON 605: Quantitative Methods

Time: Three Hours Answer Three Questions, At Least One from Each Section

PAHS 678: Strategic Management

Instructions: Answer Any Three Questions. All Questions Carry Equal Marks Time Allowed: Two and Half (21/2) Hours

PAHS 678: Strategic Management

Instructions: Answer Any Three Questions. All Questions Carry Equal Marks. Time Allowed: Two and Half (21/2) Hours

PAHS 678: Strategic Management

Instructions: Answer Any Three Questions. All Questions Carry Equal Marks . Time Allowed: Two And Half {21/2) Hours

ADMN 606 - Comparative Public Administration

Time Allowed: Three (3) Hours Instruction: Answer Any Three (3) Questions

FINC 605: Financial Management of Banks

Time Allowed: 2 Hr 30 Minutes Instructions: Answer Two (2) Questions from Section A (Question One and Any Other Question) And One Question from Section B Answer Sections A & B in Different Answer Booklets Section A: Answer Question One and Any One Question

FINC 605: Financial Management of Banks

Time Allowed: 2 Hr. 45 Minutes Instructions Answer Any Three from Section A and Any One From Section B Section B Should Be Ans\'{1ered In A Separate Booklet