Record Detail

DEPARTMENT OF NUTRITION AND FOOD SCIENCE

FOSC 204 Unit Operations in Food Processing

Adjei, M.Y. - Personal Name
Quansah, J - Personal Name

INSTRUCTION:
ANSWER ALL QUESTIONS IN THIS SECTION ON YOUR QUESTION PAPER. FOR
EACH QUESTION CIRCLE ONLYONE CORRECT ANSWER.
TIME ALLOWED: TWO AND A HALF (2 ½ ) HOURS

Detail Information

Semester	second
Language	English
Year of Examination	2020/2021

Campus	main campus
Course Code	-

File Attachment

FOSC 204 Unit Operations in Food Processing 1

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