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Found 8 from your keywords: author=Blay, E.T.

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cover

CROP 703: Plant Tissue Culture

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ANSWER ANY 3 QUESTIONS TIME 3 HOURS

Course Code: CROP 703
Semester: First
Year of Examination: 2018
Campus: Legon

cover

CROP 615: Plant Tissue Culture

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Answer Any Three Questions Time Allowed: Three Hours

Course Code: CROP 615
Semester: First
Year of Examination: 2018
Campus: Main Campus

cover

CROP 703: Plant Cell and Tissue Culture

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ANSWER THREE QUESTIONS ONLY. TIME ALLOWED: THREE HOURS

Course Code: CROP 703
Semester: First
Year of Examination: 2016
Campus: Main

cover

CROP 615: Plant Tissue Culture

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ANSWER ANY THREE QUESTIONS TIME ALLOWED: THREE HOURS

Course Code: CROP 615:
Semester: First
Year of Examination: 2016
Campus: Main

cover

CROP 434/CROP 404 : Fruits and Vegetable Crops

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INSTRUCTIONS: ANSWER FOUR QUESTIONS, AT LEAST ONE FROM SECTION B TIME 2 I-lOURS

Course Code: CROP 434/CROP 404
Semester: Second
Year of Examination: 2014
Campus: Main

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CROP 434: Fruit and Vegetable Crops

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ANSWER THREE QUESTIONS TIME ALLOWED: TWO HOURS

Course Code: CROP 434
Semester: Second
Year of Examination: 2017
Campus: Main

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CROP 404: Fruit and Vegetable

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TIME ALLOWED: TWO HOURS ANSWER FOUR QUESTIONS ANSWER QUESTION ONE AND AT LEAST ONE QUESTION FROM EACH OF THE OTHER SECTIONS

Course Code: CROP 404
Semester: Second
Year of Examination: 2013
Campus: Main

cover

CROP 306: Principles of Biotechnology

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Blay, E.T.Danquah, E. Y.

ANSWEJ{ ANY FOUR QUESTIONS IN ALL WITH TWO QUESTIONS FROM EACH OF SECTiONS A AND B. ~ NSWER SECTIONS A AND n IN SEPARATE BOOKLETS TIME ALLOWED: TWO HOURS SECTION A: ANSWER ANY TWO QUESTIONS IN THIS SECTION

Course Code: CROP 306
Semester: Second
Year of Examination: 2012
Campus: Main

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