Record Detail
Advanced SearchDEPARTMENT OF ANIMAL BIOLOGY AND CONSERVATION SCIENCE
FPEN 605: Food Engineering Process Operations and Problem Solving
Instructions:
Answer Four (4) questions
Time Allowed: Three (3) Hours
Detail Information
| Semester |
First Semester
|
|---|---|
| Language |
English
|
| Year of Examination |
2018
|
| Campus |
Main Campus
|
|---|---|
| Course Code |
-
|






