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Advanced SearchDEPARTMENT OF NUTRITION AND FOOD SCIENCE
FOSC 402: FOOD PROCESSING PLANT OPERATIONS AND SANITATION
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INSTRUCTIONS ANSWER THREE (3) QUESTIONS FROM SECTION A (QUESTION 1 AND ANY
TWO OTHER) AND ANY ONE (1) QUESTION .FROM SECTION B (I.E. ANSWER A TOTAL OF 4 QUESTIONS). TIME ALLOWED: 2 HOURS
Detail Information
| Semester |
Second semester
|
|---|---|
| Language |
English
|
| Year of Examination |
2016
|
| Campus |
Legon
|
|---|---|
| Course Code |
-
|
